Join us for a unique “how to,” hands-on immersion experience in WILD FOOD and allow it to complement your current culinary habits and come away with skills in correct identification of wild edibles and medicines you can find right outside your back door.
You will learn how and when to harvest by season and in what habitat to seek out your favorite wild edibles. Additionally you will learn how to harvest with intention; keeping in mind the importance of the responsibility we have as foragers and earth stewards. A responsible, attentive forager always finds a meal!
Our wild plant classes are designed to teach how to:
* identify
* process
* prepare
* cook
* preserve
* eat on the spot!
Build your confidence and competence in identifying, gathering, and eating Wild Edibles and Medicinal Plants!
You will learn how and when to harvest by season and in what habitat to seek out your favorite wild edibles.