Hey hikers, skiers, outdoor enthusiasts! What do you do if you get disoriented or some other unexpected situation arises while you’re out and about?

 Do you have a survival kit? What are the top 10 things you bring with you when you’re in the wilderness?

Plus, study the basics of knife safety, carving methods, handling a knife and blade care.

Join Frank Grindrod of Earthwork Programs for a unique “how to,” hands-on immersion experience in WILD FOOD and allow it to complement your current culinary habits and lifestyle. Come away with skills in correct identification of wild edibles and medicinal you can find right outside your back door. Because we specialize in certain plants in depth, there are certain ones we'll be reviewing from last class as well.

You will learn how and when to harvest by season and in what habitat to seek out your favorite wild edibles.

Discover how seasonal berries provide edible and medicinal benefits for humans and animals.

Want to learn how to do passive cooking where you can cook multiple items at the same time while you're enjoying the fire?
This Cooking over a Fire - Cooking Outside Workshop is exactly what you're looking for!
In this workshop, we teach you the fine art of being able to cook in style and have the folks that you take camping with you say "wow!"

Food prep and maintaining a good fire are two secrets to good outdoor cooking. We will teach many tips and tricks; we will set up camp rigs that will allow you to cook at your leisure and having fun doing it!

Can fire really be made by rubbing sticks together? Yes! There are more than 30 ways to make fire! It’s a skill that has been passed on for generations…learn to create fire without matches. Experience this lost art that we are preserving and sharing with the future generations…see our children rekindle this connection to our past and see for yourself why this is essential to witness. Give it a try yourself or help your son or daughter.